Fruit & Tangy

Blueberry Surprise

Enjoy a guilt-free luxury that fits your nutrition plan perfectly. Kefir and premium Blueberry protein powder help achieve a glorious dairy-like scoop.

Nutrition Facts

Serving Size: 1 Full Pint (16 oz / 473ml)

Calories 385

Protein 29g

Carbohydrates 52g

Fat 4.5g

🛒 Ingredients & Pint Formulation

🥦 Vegetable Base: Steamed Sweet Potato (200–250g steamed until fork-tender)
🥛 Liquid Base: Kefir (~120ml / 0.5 cup)
⚡ Protein Powder: 1 scoop (30g) Blueberry
🍯 Sweetener: Stevia (1.5 tsp)
💧 Flavor Drops: Blueberry drops
✨ Additions: Chia Seeds

🌀 Churn & Machine Instructions

Recommended Spin Mode: 'Light Ice Cream' mode

1. Steam 250g of sweet potato until soft and tender.
2. Let it cool completely.
3. Puree in a high-speed blender with 1 scoop of blueberry flavour whey protein powder, 1.5 teaspoons of stevia, kefir or water for a lighter dessert, any optional additions like chia seeds, and 4-5 drops of blueberry drops.
4. Pour into an ice cream machine tub, freeze solid for 24 hours, and spin on 'Light Ice Cream' setting.

💡 Pro Tip for Veggie Bases: If your pint spins into a powdery or dry crumb texture on the first cycle, don't worry! This is normal for low-fat vegetable churns. Simply add 1 tablespoon of unsweetened almond milk or cold water to the center, place it back into your Ninja Creami, and press Re-spin. It will immediately whip into creamy soft-serve perfection!

Nutrition is an estimate per full pint, based on typical ingredient values. Your numbers will vary with brands and portions. Not medical or dietary advice. Please check labels for allergens.