Chocolate & Decadent

Rich Chocolate Fudge Churn

A raw, nutrition-packed scoop featuring elements of Chocolate Fudge flavour. Steam-softened steamed sweet potato provides an unbelievably velvet mouthfeel with near-zero fat.

Nutrition Facts

Serving Size: 1 Full Pint (16 oz / 473ml)

Calories 240

Protein 24g

Carbohydrates 34g

Fat 0.5g

🛒 Ingredients & Pint Formulation

🥦 Vegetable Base: Steamed Sweet Potato (200–250g steamed until fork-tender)
🥛 Liquid Base: Water (~120ml / 0.5 cup)
⚡ Protein Powder: 1 scoop (30g) Chocolate Fudge
🍯 Sweetener: Erythritol (2.0 tsp)
✨ Additions: Fiber Powder

🌀 Churn & Machine Instructions

Recommended Spin Mode: 'Light Ice Cream' mode

Steam 130g of sweet potato until soft and tender. Let it cool completely. Blend in a high-speed blender with 1 scoop of Casein (Chocolate Fudge flavour), Erythritol (2.0 tsp), water, and any optional additions like Fiber Powder. Pour into a pint container, freeze for 24 hours, and spin on 'Light Ice Cream' mode.

💡 Pro Tip for Veggie Bases: If your pint spins into a powdery or dry crumb texture on the first cycle, don't worry! This is normal for low-fat vegetable churns. Simply add 1 tablespoon of unsweetened almond milk or cold water to the center, place it back into your Ninja Creami, and press Re-spin. It will immediately whip into creamy soft-serve perfection!

Nutrition is an estimate per full pint, based on typical ingredient values. Your numbers will vary with brands and portions. Not medical or dietary advice. Please check labels for allergens.