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Ice Cream for Fatties 🍨

Guilt-free dessert wizardry crafted from steamed veggies,
low calorie liquid and protein powders.

Ice Cream for Fatties
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Fresh, Clean & Tea

Frosty Lemon Peel Tea

A thick, dessert-ready masterpiece that uses neutral vegetable volume to lock down a rich creaminess.

Nutrition Facts

Serving Size: 1 Full Pint (16 oz / 473ml)

Calories 160
Protein 23g
Carbohydrates 14g
Fat 0.5g

🛒 Ingredients & Pint Formulation

  • 🥦 Vegetable Base: Cauliflower and Courgettes (200–250g steamed until fork-tender)
  • 🥛 Liquid Base: Water (~120ml / 0.5 cup)
  • ⚡ Protein Powder: 1 scoop (30g) Frosty Lemonade
  • 🍯 Sweetener: Chicory Root Syrup (1.0 tsp)
  • 💧 Flavor Drops: Lemon drops
  • ✨ Additions: Matcha Powder

🌀 Churn & Machine Instructions

Recommended Spin Mode: 'Light Ice Cream' mode

Steam 65g of cauliflower and 65g of courgettes until fork-tender. Cool completely before blending. Whip up in a high-speed food processor with 1 scoop of Whey Isolate (Frosty Lemonade flavour), Chicory Root Syrup (1.0 tsp), water, any optional additions like Matcha Powder, and 4-5 drops of Lemon drops. Pour into the freezer safe vessel, freeze for 24 hours, and spin on 'Light Ice Cream' mode.

💡 Pro Tip for Veggie Bases: If your pint spins into a powdery or dry crumb texture on the first cycle, don't worry! This is normal for low-fat vegetable churns. Simply add 1 tablespoon of unsweetened almond milk or cold water to the center, place it back into your Ninja Creami, and press Re-spin. It will immediately whip into creamy soft-serve perfection!

Nutrition is an estimate per full pint, based on typical ingredient values. Your numbers will vary with brands and portions. Not medical or dietary advice. Please check labels for allergens.