Honey Cinnamon Crunch Nice Cream
Enjoy a guilt-free luxury that fits your nutrition plan perfectly. By whipping premium Cinnamon Crunch protein powder with butternut squash and zucchini, we achieve a glorious dairy-like scoop.
Nutrition Facts
Serving Size: 1 Full Pint (16 oz / 473ml)
🛒 Ingredients & Pint Formulation
- 🥦 Vegetable Base: Butternut Squash and Zucchini (200–250g steamed until fork-tender)
- 🥛 Liquid Base: Water (~120ml / 0.5 cup)
- ⚡ Protein Powder: 1 scoop (30g) Cinnamon Crunch
- 🍯 Sweetener: Allulose (1.0 tsp)
- 💧 Flavor Drops: Maple drops
- ✨ Additions: Maca Powder
🌀 Churn & Machine Instructions
Recommended Spin Mode: 'Light Ice Cream' mode
Steam 65g of butternut squash and 65g of zucchini until fork-tender. Cool completely before blending. Blend with 1 scoop of Pea Protein (Cinnamon Crunch flavour), Allulose (1.0 tsp), water, any optional additions like Maca Powder, and 4-5 drops of Maple drops. Pour into a standard pint canister, freeze solid for 24 hours, and spin on 'Light Ice Cream' setting.
Nutrition is an estimate per full pint, based on typical ingredient values. Your numbers will vary with brands and portions. Not medical or dietary advice. Please check labels for allergens.