Strawberry Maca Nice Cream
A wonderful probiotic-rich berry delight with the malty taste of maca powder. The sour kefir notes balance the sweet berry taste.
Nutrition Facts
Serving Size: 1 Full Pint (16 oz / 473ml)
🛒 Ingredients & Pint Formulation
- 🥦 Vegetable Base: Steamed Cauliflower (200–250g steamed until fork-tender)
- 🥛 Liquid Base: Kefir (~120ml / 0.5 cup)
- ⚡ Protein Powder: 1 scoop (30g) Strawberry
- 🍯 Sweetener: Stevia (5 drops)
- 💧 Flavor Drops: Strawberry drops
- ✨ Additions: Maca Powder
🌀 Churn & Machine Instructions
Recommended Spin Mode: 'Light Ice Cream' mode
1. Steam 250g cauliflower.
2. Cool.
3. Puree with 100ml kefir, water to desired consistency, 1 serving of strawberry flavour protein powder, 1 teaspoon of maca powder, 5 drops of liquid stevia, 4 drops of strawberry flavour drops.
4. Freeze.
5. Spin on 'Light Ice Cream'.
Nutrition is an estimate per full pint, based on typical ingredient values. Your numbers will vary with brands and portions. Not medical or dietary advice. Please check labels for allergens.