Watermelon & Mint Sorbet
The ultimate summer weight-management scoop. This high-volume Watermelon treat blends Fruity Infused Hibiscus Tea with premium Erythritol for guilt-free hydration. A wonderful low-calorie alternative that contains absolutely zero refined sugars or artificial colorants.
Nutrition Facts
Serving Size: 1 Full Pint (16 oz / 473ml)
🛒 Ingredients & Pint Formulation
- 🥦 Vegetable Base: Trace fresh Watermelon pulp paired with Chicory Root Fiber (5g soluble texture builder) (200–250g steamed until fork-tender)
- 🥛 Liquid Base: Fruity Infused Hibiscus Tea (~120ml / 0.5 cup)
- ⚡ Protein Powder: 1 scoop (30g) None
- 🍯 Sweetener: Erythritol (2.5 tsp)
- 💧 Flavor Drops: Mint drops
- ✨ Additions: Soluble Fibers, Antioxidant booster, Water-binding emulsion
🌀 Churn & Machine Instructions
Recommended Spin Mode: 'Light Ice Cream' mode
Dissolve Erythritol and Mint drops into Fruity Infused Hibiscus Tea. Add 25g of fresh crushed Watermelon pulp and Chicory Root Fiber (5g soluble texture builder) to prevent large ice crystal growth. Whisk vigorously or fast-blend for 30 seconds to lock the emulsion. Pour into your Creami pint container and freeze for 24 hours. Spin on 'Sorbet' mode. No re-spin required!
Nutrition is an estimate per full pint, based on typical ingredient values. Your numbers will vary with brands and portions. Not medical or dietary advice. Please check labels for allergens.